Friday, 24 August 2012

bv cures - Black Spots on Tomatoes



Culture of tomato home gardeners are more like to develop and maintain. While people are as much interest in growing tomatoes, they also need to know some basic things that are very important in the growth and maintenance of the tomato plant. Here's some help, how to care for tomato plants. Even people who care while planting the tomato plants BOB complaint that there are several problems with tomato plants and the health of tomatoes. The most common problem is the black spots on tomatoes in the garden.

Naturally, the search for dark spots on leaves and tomatoes in the middle of the growing season to prevent any gardener. Well, if the damage is already done, there is only one that remains the most important thing in his hands and that's the perfect planning for next season.




Black spots on the green tomatoes, ripe tomatoes and tomato leaves is certainly not a good sign. Black spots on tomatoes that the plant has fallen for any of the tomato plants. There are a number of authors involved, which may be responsible for these black spots and diseases of tomato plants. Here are the reasons prevailing.

Blight of tomato
This is the most important disease that can destroy your tomato plant on its own if care is not taken. There are three types of pests of tomatoes, which can be very harmful to a tomato plant in good health and a reason for black spots on leaves and tomatoes. This type of three parts - the disease septoria leaf spot on tomato leaves, blight and mildew. During the first attacks only the leaves, the other two can damage the fruit. During the late blight fungus Phytophthora infestans is the spreading blight caused by the fungus Alternaria solani caused. The attack by these fungi can cause dark brown and black spots on leaves and stems of tomato plants. It can also be really bad and cause dark spots on tomatoes.

Blossom-end rot
Apical is why most black spots on the underside of green tomatoes, in particular. Blossom-end rot is a calcium deficiency in the tomato plant that causes due to considerable fluctuations in humidity. These spots are sunken and brownish at the beginning and get really popular and completely destroy the fruit. Blossom-end rot is dangerous not only because it has the potential to cause injury to the local fruit, but also because the most sensitive plants because of several other adverse conditions, the black spots may fall.

Bacterial blotch
Bacterial stains caused naturally by the bacterium called Xanthomonas campestris pv. vesicatoria. They are the same bacteria that also cause difficulties peppers. It generally leads to dark spots and marks on the leaves and stems of tomato plants. It causes black spots on the green tomatoes that look a bit chaotic and are usually surrounded by contaminated water. Furthermore, this bacterium overwinters in plant debris and soil, and thus the potential threat to tomato by next season. Therefore, it is important to eliminate the threat completely, before planting tomatoes in the next season.




As already mentioned, once formed, the black spots are not treated on tomato leaves. Therefore, it is prevented in the interest of a healthy crop of black spots before they occur. It is important to prevent pests from attacking the tomato plant. Extremely hot or humid suit ruined the best terms and, therefore, it is best for gardeners in this region for the right to take prophylaxis and spraying the best fertilizer for tomatoes, before the plant is infected. May also help with flood irrigation rather than spray fertilizer on tomato leaves. You can also soda instead of chemical fertilizers.

When the harvest is lost in this season because of black spots and plagues, there is no reason to put his head down. You can always start from the beginning and get the best crop next time. One thing that can be rotated crops. Rotate the location of the tomato crop and you will see that there are also no black spots on tomato leaves and tomato. Dissolve 20gms of soda in 10 liters of water and spray the solution every two weeks on the calendar to keep it safe.

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